Boutique / HeritageChef · Katrina MarkoffRainforest couverture

Vosges Haut-Chocolat

Chicago, IL · Est. 1998

Travel the world through chocolate. Exotic spices meet luxury.

Founded by Katrina Markoff — Le Cordon Bleu trained, apprenticed under Ferran Adrià at elBulli
Pioneered exotic spice-infused chocolate: wasabi, curry, bacon, and global botanicals
Signature purple hat-box packaging — sold in 2,000+ outlets globally
82
Overall Score
Taste82
Craft75
Gift88

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Prices reviewed June 2026 — verify on the retailer's site before buying. As an Amazon Associate, JayArr Chocolate earns from qualifying purchases.