Ennenda, Glarus, Switzerland · Est. 1962
Swiss FrischSchoggi. Bean to shop counter. 250+ boutiques worldwide.
· One of few chocolatiers who control the entire process from bean to shop counter — own couverture production
· Elias Läderach is the reigning World Chocolate Master and Chief Creative Officer
· FrischSchoggi (fresh chocolate slabs) is their signature innovation — 250+ stores in 30+ countries